A world of culinary exploration awaits onboard Anthem of the Seas. Our dining options have been reimagined to give you a culinary experience at sea as vast, varied and eye-opening as dining in the world's most cosmopolitan cities. Discover the culinary curiosities of Wonderland Imaginative Cuisine. Savor the handcrafted fare and craft beers of Michael's Genuine® Pub. And now, you will feel right at home as you enjoy the classic dishes you have come to love in our Main Dining Room.
My Time Dining*, Royal Caribbean’s award-winning dining program found onboard the rest of our fleet, offers flexible and traditional options. This program offers the flexibility to select your own dining time and table companions on a daily basis between the hours of 6:00 pm and 9:30 pm, and it does not have to be the same time every day. The traditional dining experience allows you to choose either 6:30 pm or 8:30 pm seating times.
Our main dining room experience will take place in Chic, Silk, Grande and American Icon. While each have distinctive ambiance and décor, you will enjoy the same upgraded dinner menu in each venue, featuring more variety and enhanced new dishes.
Together with our 14 additional casual and specialty restaurants onboard, Anthem of the Seas is sure to take you on a culinary journey like none you’ve ever experienced.
*Beginning November 27, 2016Book your Restaurant or Book Your Cruise
Welcome to My Time Dining. A world of culinary exploration awaits onboard Anthem of the Seas. Experience the choice of flexible or traditional dining options with Royal Caribbean’s popular My Time Dining program which allows you to select your dining times and table companions each evening. Our complimentary restaurants serve exceptions, multi-course meals for breakfast, lunch and dinner. Enjoy a new dinner menu each evening in an elegant setting, with the most attentive staff at sea.
Venture down the rabbit hole and ask yourself: What is real and what is imagined? At Wonderland, our chefs twist their culinary kaleidoscopes to invent an elaborate dreamscape of never-before-seen fare.
Exclusively for Suite Guests and Pinnacle members, Coastal Kitchen fuses Mediterranean influences with the unmatched riches of California’s bountiful farmlands. This is a destination that exudes pure freshness.
Food and drink. It doesn’t have to be so complicated. That’s the philosophy at Michael’s Genuine® Pub, the first American gastropub at sea, brought to you by James Beard Award-winning chef Michael Schwartz.
For more than a decade, the chefs of Chops Grille have proudly presented quality, hand-cut steaks at Royal Caribbean’s hallmark restaurant.
Chef Jamie Oliver may be one of Britain’s most famous food exports, but it’s his intense passion for Italian cooking and the Italian way of life that drives the menu at Jamie’s Italian.
Located in an intimate, exclusive enclave within Chops Grille, this private epicurean experience for up to 16 people treats you to a five-course, upgraded steakhouse menu and wine tasting.
Say “Konnichiwa” to a reimagined favorite. Sushi, sashimi and more, all made-to-order with intense flavors, the best ingredients and impeccable presentation. Now that’s fresh.
Looking for an authentic New York pizzeria experience…at sea? Then head to Sorrento’s for fully loaded pies right out of the oven.
On the Anthem of the SeasSM, a Royal Caribbean dining mainstay is reimagined as Windjammer Marketplace, a global culinary pavilion that invites you to explore the world, dish by dish. It’s simply our best Windjammer ever.
Founded on the belief that “everyone deserves a place where they can escape from today’s complicated world and experience the uncomplicated goodness of classic Americana”, Johnny Rockets has been serving up delicious American fare to diners around the world since 1986.
Welcome to SeaPlex Dog House, where the first-ever food truck at sea serves up gourmet hot dogs for all to enjoy in SeaPlex, the largest indoor active space at sea.
The Café @ Two70 is a gourmet marketplace that lets you pick the view.
Whether you’re in search of snacks, pastries and sandwiches throughout the day and into the night, or an offering from a full line of beverages, you’ll find it at Café Promenade.
On Anthem of the Seas®, the kitchens are as star-studded as the stages, with two celebrity chefs joining the crew.
Britain's favorite food export, Jamie Oliver, brings aboard rustic, homemade favorites at Jamie's Italian.
Over at Michael's Genuine® Pub, James Beard Award-winner Michael Schwartz gives you a menu of pure and simple plates plus his own craft brew.Meet our Celebrity Chefs