Michael’s - Royal Caribbean Royal Caribbean
Michael’s Genuine® Pub - Royal Caribbean

Dynamic Dining Reservations Now Open

Michael’s Genuine® Pub

YOUR LOCAL PUB JUST GOT A HANDCRAFTED UPGRADE

Food and drink. It doesn’t have to be so complicated. That’s the philosophy at Michael’s Genuine® Pub, the first American gastropub at sea, brought to you by James Beard Award-winning chef Michael Schwartz.

Start with simple ingredients from the best artisanal producers. Combine them with a warm and friendly setting. Throw in a few more great reasons for people to gather, converse and share—like craft beers, including the chef’s own classic American ale, Michael’s Genuine® Home Brew. And for those with their sights set beyond hops, a finely curated list of wine, cocktails and spirits, including bourbon whiskey flights, is sure to warm their cheeks.

COZY ATMOSPHERE, LIVELY VIBE

Whether you’re in the mood for a midday bite, dinner or late night fare, you’ll love the relaxed and convivial setting of Michael’s Genuine® Pub…almost as much as you’ll love what’s on the menu.

FOOD

SAVORY & SWEET

With an emphasis on fresh ingredients and responsible food sourcing, Michael’s Genuine® Pub offers the ultimate “Five S’s” of snacks: Simple. Seasonal. Savory. Sweet. Sublime.

DRINK

WINES & WHISKEYS

Quench your thirst for beverages with specialty cocktails, select wines and spirits, and homegrown craft beer on tap and in the bottle, such as Michael’s Genuine® Home Brew.

Snacks

Falafel

Tahini sauce & pickled red onions

Marinated Olives
Jar of Pickles
Deviled Eggs

Smoked paprika & chives

Crispy Hominy

Chile & lime

Thick-Cut Potato Chips

Pan-fried onion dip

Homemade Organic Ricotta Crostini

Apricot-thyme jam

Polenta Fries

Spicy ketchup

Country Pâté

Dijon mustard, cornichon, grilled sourdough

Chile Chicken Wings

Creamy cucumbers

Fried Gnudi

Lemon crème fraîche & shaved parmesan

Chicken Liver Crostini

Caramelized onions

Slow-Roasted Pork Sliders

Pickled onions & parsley sauce

Greek Farro Salad with Feta
Tomato-Bread Soup

Fontina toast

Fennel, Orange & Arugula Salad

Green olives & shaved parmigiano

Smoked Fish Dip

Saltines & celery salad

CHARCUTERIE & CHEESE

La Quercia Handcrafted Cured Meats

Speck Americano
Borsellino Salami
Lomo Americano
Landaff

USA, cow’s milk

Midnight Moon

USA, goat’s milk

Point Reyes

USA, cow’s milk, blue

The Pub Board

An assortment of cured meats & artisanal cheeses
served with bread, pickles & accompaniments

Sweets

Peanut Butter Pie-in-a-jar
Banana Toffee Panini
Panna Cotta

Marinated berries

S’more Brownies

Gluten-free, lactose-free, and vegetarian options available. Ask your waiter.
Consuming raw or undercooked meats, seafood, shellfish, eggs, milk, or poultry may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform your waiter if you have any food allergies or dietary needs. Royal Caribbean International galleys are not food allergen-free environments.

Cocktails

CANDIDATE

Chivas 12yr Scotch, Canton Ginger, simple, lemon

CABARETE

Aperol, St. Germain, sparkling wine, soda, fresh watermelon, orange bitters

BULLETPROOF MANHATTAN

Wild Turkey 81, rosemary-infused Amarena cherries, lemon

SOMBRITA

Sombra Mezcal, fresh pineapple, fresh cucumber, agave, lime, jalapeno, cardamom

OLD PAL

Campari, Basil Hayden bourbon, Dolin Dry vermouth, Carpano Antica

THUNDERBALL

Blackwell Rum, orange, Cardamaro, pineapple foam, Fee Bros. old fashioned bitters

NICKNACK

Death’s Door Gin, Averell Damson, Ardbeg Scotch, basil, lime, cardamom

Gluten-free, lactose-free, and vegetarian options available. Ask your waiter.
Consuming raw or undercooked meats, seafood, shellfish, eggs, milk, or poultry may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform your waiter if you have any food allergies or dietary needs. Royal Caribbean International galleys are not food allergen-free environments.

Craft Beer

Michael’s Genuine® Home Brew, AL
Pabst Blue Ribbon, WI
Narragansett Light, RI
Rolling Rock Extra Pale, MO
J.K.’s Scrumpy Hard Cider Farmhouse Organic, MI
Bluepoint Toasted Lager, on tap
Left Hand Polestar Pilsner, CO
Goose Island Matilda, IL
Ommegang Rare VOS, NY
Founders Pale Ale, on tap, MI
Summit Horizon Red Ale, MN
Back Forty Truck Stop Honey Brown Ale, AL
Brooklyn Brewery Brown Ale, on tap, NY
Southern Tier Unearthly India Pale Ale, NY
Stone Arrogant Bastard Ale, CA
Bear Republic Racer 5 India Pale Ale, CA
Great Divide Oak Aged Yeti Stout, CO
Flying Dog Gonzo Imperial Porter, MD

Gluten-free, lactose-free, and vegetarian options available. Ask your waiter.
Consuming raw or undercooked meats, seafood, shellfish, eggs, milk, or poultry may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform your waiter if you have any food allergies or dietary needs. Royal Caribbean International galleys are not food allergen-free environments.

Wine

Sparkling

Argyle, Brut, Willamette Valley, Oregon

Roederer Estate, Brut Rosé, Anderson Valley, California

White

Dr. Herman Weimer, Dry Riesling, Finger Lakes, New York

Shinn Estate, Pinot Blanc, Long Island, New York

Chateau Grand Traverse, Ship of Fools Blend, Michigan

Elk Cove, Pinot Gris, Willamette Valley, Oregon

Abacela, Albariño, Umpqua Valley, Oregon

J. Christopher, Sauvignon Blanc, Willamette Valley, Oregon

Au Bon Climat, Chardonnay, Santa Barbara, California

Clendenen Family Vineyards, Tocai, Santa Maria Valley, CA

Rosé

Tablas Creek, Grenache Blend, Paso Robles, California

Red

Adelsheim, Pinot Noir, Willamette Valley, Oregon

Shinn Estate, Wild Boar Doe, Long Island, New York

Lua Rossa, Red Blend, Santa Maria Valley, California

Qupé, Syrah, Santa Barbara Valley, California

L’Ecole, Merlot, Columbia Valley, Washington

Tower 15, Petite Sirah, Paso Robles, California

Bell Claret, Cabernet Sauvignon, Napa Valley, California

Clendenen Family Vineyards, Nebbiolo, Santa Maria Valley, CA

Gluten-free, lactose-free, and vegetarian options available. Ask your waiter.
Consuming raw or undercooked meats, seafood, shellfish, eggs, milk, or poultry may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform your waiter if you have any food allergies or dietary needs. Royal Caribbean International galleys are not food allergen-free environments.

Bourbon Flights

THE GATEWAY

Maker’s Mark, Basil Hayden, Knob Creek

ONE IN THE CHAMBER

Willet Single Barrel, Four Roses Single Barrel, Blanton’s Single Barrel Bourbon

“WHEATERS”

Maker’s Mark, Ambler Yearling, Old Weller Antique

RYE PROGRESSION

Buffalo Trace, Elmer T. Lee, Redemption High Rye

Gluten-free, lactose-free, and vegetarian options available. Ask your waiter.
Consuming raw or undercooked meats, seafood, shellfish, eggs, milk, or poultry may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform your waiter if you have any food allergies or dietary needs. Royal Caribbean International galleys are not food allergen-free environments.

Meet the Chef

After successfully partnering on a seasonal, farm-to-table menu for the signature 150 Central Park restaurants onboard the Oasis-class ships, Royal Caribbean has expanded its relationship with James Beard Award-winning chef Michael Schwartz on this American-style gastropub. At Michael’s Genuine® Pub, Chef Schwartz shares his culinary passion with those who crave a refreshing combination of craft beers, seriously good food and the laid-back atmosphere of a gastropub setting. It’s the perfect showcase for the type of cuisine that Chef Schwartz does best: homemade and straightforward, with an emphasis on fresh ingredients and responsible, seasonal food sourcing.

Chef Schwartz is the chef/owner of The Genuine Hospitality Group, with restaurants including Michael's Genuine Food & Drink Miami (Est. 2006), Michael's Genuine Food & Drink Grand Cayman (Est. 2010), Harry’s Pizzeria (Est. 2011), The Cypress Room (Est. 2013), and Restaurant Michael Schwartz (Est. 2013).

Details

With its superior variety, quality and design, Michael’s Genuine® Pub is one of Royal Caribbean’s nine specialty dining options onboard Quantum of the SeasSM and Anthem of the SeasSM, and is available for an additional charge.

Dress: CASUAL
Meals Served:Lunch and DINNER
Price:$$$$ (à la carte)

Gallery

Michael's Genuine Home Brew | Michael's Genuine Pub | Royal Caribbean+ Michael's Genuine Home Brew | Michael's Genuine Pub | Royal Caribbean-
Thick Cut Potato Chips | Michael's Genuine Pub | Royal Caribbean+ Thick Cut Potato Chips | Michael's Genuine Pub | Royal Caribbean-
Deviled Eggs  | Michael's Genuine Pub | Royal Caribbean+ Deviled Eggs  | Michael's Genuine Pub | Royal Caribbean-
Greek Farro Salad with Feta  | Michael's Genuine Pub | Royal Caribbean+ Greek Farro Salad with Feta  | Michael's Genuine Pub | Royal Caribbean-
Banana Toffee Panini  | Michael's Genuine Pub | Royal Caribbean+ Banana Toffee Panini  | Michael's Genuine Pub | Royal Caribbean-
Michael's Genuine Pub | Royal Caribbean+ Michael's Genuine Pub | Royal Caribbean-

Need help planning your cruise vacation?

1-866-562-7625

Locate a Travel Agent

* All images of Quantum of the SeasSM are computer generated and reflect proposed design, menus and itineraries are subject to change.