Puerto Rico is well known for the quality of its rum and this tour provides insight into how Bacardi makes rum. You will be taken through the process of turning raw sugar cane into the finished product.
- A visit to one of the largest rum distilleries in the world, home to the Bacardi products
- A sample of the finished product
After a brief trip from the pier to the distillery, you will learn about the history of San Juan and the development of its unique sugar cane industry. On your guided tour, you learn how sugar cane is transformed into molasses and finally into rum. You will be able to follow the process from vat to barrel to bottle, and then have a chance to sample the results. You will also visit the Bacardi shops and museum. The tour will end at the pier.
What to Bring:
- You should always take your SeaPass card (provided onboard the ship) and photo identification when in port
- Money for incidentals
What to Wear:
- Recommend wearing light clothing and comfortable shoes