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15 Best Traditional Puerto Rican Foods

Must-Try Food in Puerto Rico 


By Cassie Bailey | Published: August 23, 2019 | Updated: February 20, 2026

 

Old San Juan is filled with delicious food in Puerto Rico to sink your teeth into. From soft mofongo and a loaded-up tripleta to a refreshing piña colada and everything in between, one thing is for sure — you won’t struggle to find traditional Puerto Rican food as you wander the old town. Still wondering, what are traditional Puerto Rican foods? Simply follow the aromas of sizzling meats and savoury sauces through the streets. You might even stumble across morcilla Puerto Rican food, a blood sausage that's a common delicacy around the holidays. 

What are some Puerto Rican foods you should try? The variety is endless, so trust your nose and your taste buds, and you’ll soon discover famous Puerto Rican foods that will keep you coming back for more. And if you’re still stumped on what to order, here are some of the best suggestions to add to your Puerto Rican foods list.

What Are The Most Popular Puerto Rican Street Foods?

1. Mofongo

Mofongo is a typical Puerto Rican food staple that you can find anywhere in Puerto Rico. It’s made with mashed fried plantains, lots of garlic sauce goodness and chicharrones, which are fried pork skin. It’s often served as a side dish with pork or chicken, making it a favorite for locals and visitors alike who are curious about food in Puerto Rico. To get the best mofongo possible, the base must stay soft so you can get the crunch of the fried pork skin. If it’s cooked like that, then it tops the list for the best traditional Puerto Rican food in San Juan. Luckily, you can find it just about anywhere in the city.

2. Tripleta

If you’re on a foodie vacation looking for a monster of a sandwich, then you have to dig into a tripleta. This authentic Puerto Rican food favorite is usually made with chicken, ham and beef — yes, all three! It’s the perfect late-night (or early morning) snack to soak up a night of heavy drinking. Because of this, the best places to find this colossal wonder are at a late-night food truck or bakery. Finish your night off right with one of the most famous Puerto Rican foods!

This Puerto Rican cuisine can also be stuffed with Swiss cheese, lettuce, ketchup, cabbage, tomatoes, onions, mayonnaise and potato sticks. If you’re looking for added crunch, ask the cook to grill your bread once the sandwich has been assembled. This will result in the most delicious drippy, meaty, cheesy meal, and make it a frontrunner for the best food in Puerto Rico.

3. Lechon Asado

One of the dishes that Puerto Ricans have perfected is lechon asado, a spit-roasted suckling pig. The entire pig is doused in salt, pepper, oregano, garlic and ajies dulces (small, sweet cooking peppers) and then cooked over a wood charcoal fire. Because of the process, the skin gets extra crispy, making an already incredible bite even better. Many people also refer to roasted pork as pernil Puerto Rican food or simply “pernil,” another authentic Puerto Rican food that’s beloved by locals. Most places serve this up cafeteria-style. Pair it with pigeon pea rice and plantains for some of the best food in Puerto Rico.

4. Quesitos

Start your day off the right way — that is, with a quesito. The warm, crunchy, flaky pastry is usually stuffed with cheese, but not always. Flavors can include guayaba (guava), dulce de leche, salted caramel and even bacon. This is a great choice for kids, making it a family-friendly option. 

The deep-fried snack is filled with the flavored paste and cream cheese and then stuck in a deep fryer so that every bite you take has the perfect amount of crunch. Be sure to add it to your Old San Juan food tour and try every flavor you can. It definitely belongs on any Puerto Rican foods list if you’re looking for something sweet.

5. Alcapurrias

Like some of these other favorites, you can often find alcapurrias at stands on the side of the road. To prepare this typical Puerto Rican food, the fried fritter is made with a batter (called the masa) of green bananas and grated yautia, or Xanthosoma. It’s often stuffed with crab, shrimp or lobster and deep-fried to achieve its delicious flavor.

If you’re feeling adventurous (or just particularly hungry), you can also sample cuchifritos, which are stuffed with pork; almojabanas, which are cheese-filled rice flour fritters; and bunuelos, which are yam fritters. Try taking them along for a delicious lunch when you head to one of San Juan’s beaches. You can pick some up on the way and then enjoy them while soaking up the sun (and try pairing it with a local beer or piña colada for the full authentic Puerto Rican food experience).

6. Bacalaitos

Bacalaitos are fried salt cod fritters, similar to pancakes, and are a greasy, satisfying snack for seafood lovers. The cod, which has been salted and boiled or left overnight, is shredded, then it’s mixed with flour and milk or water. The batter has a tasty seasoning made with ingredients including sofrito and cumin. It’s definitely one of the popular Puerto Rican foods you won’t want to miss.

7. Tostones

So many Puerto Rican people love tostones, whether they’re still living there or have moved away. The fried plantains can be found pretty much throughout San Juan and are often paired with meat. The trick with preparing the simple starch-based Puerto Rican dish is to double-fry it. Be sure to check the tostones out before you eat — don’t indulge unless they are perfectly flattened into little medallions and are crisp and golden brown. That’s the only way they should be enjoyed on a food tour of Old San Juan.

8. Arroz Con Gandules

The national dish for Puerto Rico clearly has a Caribbean influence, like some of the other food in Puerto Rico, but the Puerto Ricans have made arroz con gandules their own with their incredibly delectable sofrito sauce. Often described as Puerto Rico food rice and beans, this Puerto Rican staple typically uses pigeon peas instead of standard beans, but the flavor profile is similarly comforting. The sauce is made with various aromatic ingredients, and the rice dish is usually made with pork, red peppers and olives, and then tossed in the sofrito sauce so that every grain is smothered in flavor. Its taste makes it a contender for some of the best Puerto Rican food in San Juan.

9. Asopao De Pollo

Sometimes you just need something savory and hot to warm you up, and asopao de pollo is Puerto Rico’s answer to classic chicken soup. Made with chicken, rice, green olives, peas and tomatoes, this stew is the ultimate comfort food. What’s the secret? As is the case with most Puerto Rican meals, the traditional dish has a sofrito base, which really gives it the pop of flavor that it’s famous for. This is a popular Puerto Rican food to eat on Sundays — a perfect way to finish your weekend! You can find it on most Puerto Rican restaurant menus in Old San Juan, where it’s some of the best Puerto Rican food you’ll find. This is another family favorite because kids can’t get enough of it.

What Are The Most Popular Desserts In Puerto Rico?

10. Tembleque

You can’t visit a new place without trying something sweet, and San Juan has a ton of dessert options to add to your Puerto Rican foods list. Tembleque, which is a coconut pudding and means “wiggly,” has a jelly-like texture but remains rich and creamy with each and every spoonful. The great thing about this dish is that it’s not too complicated to recreate, so if you love it when you try it in Puerto Rico, you can make it at home. All you need is milk, sugar and cornstarch. Just remember that the sweet coconut milk is the star of this light dessert, and you’ll bake up something truly remarkable.

11. Flan De Queso

Flan de queso is like a caramel custard and a piece of cheesecake combined. The traditional Puerto Rican food flan is made with simple ingredients like eggs, sugar, evaporated milk, condensed milk and cream cheese. It’s usually vanilla-flavored and covered with homemade caramel sauce, but you can find some variations of this authentic Puerto Rican food dessert featuring other tastes, including chocolate, coconut and even Nutella. If a caramel sauce isn’t your first choice, try it topped with fresh fruit and cream.

12. Tres Leches

While tres leches, or three milks cake, can be found in many Latin American cultures, the Puerto Ricans have really mixed it up. It’s usually made with a light sponge cake that has been soaked in a mixture of whole milk, sweetened condensed milk and evaporated milk and topped with whipped cream, but in Puerto Rico, coconut milk is often used instead of whole milk to give it a bit of an island flavor — perfect for a Ponce vacation. If that isn’t enough island flavor for you, then order a coquito tres leches cake, which is not only made with the three kinds of milk but is also doused in some good old Puerto Rican rum, making it one of the famous Puerto Rican foods in San Juan.

13. Mallorca Bread

If you enjoy something on the sweeter side with breakfast, then ensure a great start to your day and pair your coffee with some Mallorca sweet bread. The delicious treat, which resembles a snail shell with its circular pattern, is prepared by mixing a dough that includes flour, sugar, eggs and butter. While the treat originated on the island for which it’s named, it can be found in bakeries all over Old San Juan and should definitely be added to your Old San Juan food tour. Topped with a scattering of powdered sugar, this breakfast roll is anything but basic.

What Are The Most Popular Drinks In Puerto Rico?

14. Cafe

Because of the numerous coffee bean plantations scattered along the island of Puerto Rico, you know you’re going to get a fantastic cup of coffee wherever you go. Sip on a hot cup of cafe in the morning before you begin exploring the city. Enjoy the smooth, sweet blend while you wait for the caffeine to kick in and wake you up for a beautiful day exploring everything San Juan offers

You can also pair your cup o’ joe with a crispy, flaky breakfast sandwich or a hot-out-of-the-oven pastry. Enjoy your coffee alfresco or in a trendy cafe with the locals who know exactly how to appreciate Puerto Rico traditional food and drink.

15. Pina Coladas

Cool off after an afternoon of sightseeing in the sun with an ice-cold, frosty piña colada. The official drink of the island since 1978, these are served up just about anywhere — find them in bars, restaurants and even roadside kiosks, and order them with or without rum. 

If you’re interested in trying the “original,” two spots claim the rights to that title. The Caribe Hilton says they’ve been serving it since 1954, when Ramon “Monchito” Marrero mixed up his first one. However, the staff at the Barrachina Restaurant say the original piña colada was created by Ramon Portas Mingot in 1963. Whoever is right, the delicious cocktail is a must for your Old San Juan food tour. Pair it with typical Puerto Rican food, and you have a perfect afternoon refreshment.

Whether you’re sampling pernil Puerto Rican food (roast pork), sipping on piña coladas or seeking out morcilla Puerto Rican food, these dishes are a perfect introduction to traditional Puerto Rican foods. Still wondering what are traditional Puerto Rican foods? This list is a fantastic place to start exploring the national dish for Puerto Rico and other popular Puerto Rican foods that have made this Latin American cuisine world-famous.

Ready to try these foods? Explore cruises to Puerto Rico with Royal Caribbean. Your taste buds will thank you.

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