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Popular Food in Puerto Plata: A Guide to Authentic Flavors

The Best Foods to Eat in Puerto Plata

When deciding what to eat in Puerto Plata, start with Dominican staples like mangu, sancocho and La Bandera Dominicana. Indulge in fresh coastal offerings, such as fried fish with tostones.

Puerto Plata, a stunning destination on the northern coast of the Dominican Republic, is renowned for its rich culture, beautiful landscapes and incredible food. With its unique blend of traditional Dominican flavors and coastal influences, the city offers a culinary experience that’s as vibrant as its surroundings. Wondering what to eat in Puerto Plata? Here’s a guide to the top 10 dishes you must try while visiting this tropical paradise.

For those planning a shopping spree alongside their culinary adventures, check out this guide to what to buy in Puerto Plata.

1. Mangu

Mangu is a quintessential Dominican breakfast dish made from mashed green plantains. Often served with eggs, fried cheese and salami, this hearty meal is a flavorful way to start your day in Puerto Plata.

2. Sancocho

Sancocho is a traditional Dominican stew made with various meats, root vegetables and plantains. This hearty dish is rich, comforting and perfect for getting a taste of local culture.

3. La Bandera Dominicana

Known as the Dominican Republic’s national dish, La Bandera Dominicana consists of rice, beans and meat, often accompanied by fried plantains or avocado. It’s a staple in Dominican households and a must-try for visitors.

4. Fried Fish With Tostones

Given Puerto Plata’s coastal location, fresh seafood is abundant. Fried fish, served with crispy tostones (fried green plantains), is a popular food in Puerto Plata that perfectly showcases its coastal flavors.

5. Chimichurri Burger (Chimi)

A Dominican take on the classic burger, the chimi is a street food favorite made with seasoned beef, shredded cabbage, tomatoes and a tangy sauce, all served on soft bread.

6. Dominican Empanadas

Empanadas in Puerto Plata are typically filled with chicken, beef or cheese and deep-fried to golden perfection. They’re a delicious and convenient snack for travelers on the go.

7. Arroz con Leche

Arroz con leche, or rice pudding, is a creamy dessert made with rice, milk, sugar and cinnamon. This comforting treat is a sweet ending to any meal.

8. Tropical Fruits

Puerto Plata is home to an abundance of fresh tropical fruits, including mangos, papayas, passion fruit and guavas. Enjoy them fresh, in juices or as part of a fruit salad.

9. Dulce de Coco

Dulce de coco is a traditional coconut candy made with shredded coconut, sugar and milk. This sweet treat is a delightful way to experience Dominican desserts.

10. Mama Juana

Mama Juana is a unique Dominican beverage made by infusing rum, red wine and honey with herbs and tree bark. It’s known for its bold flavors and is often touted for its medicinal properties.

Enhance Your Culinary Adventure With Food Excursions

Immerse yourself in the flavors of Puerto Plata with this enriching food excursion that combines history, culture and gastronomy:

  • Puerto Plata Traditions & Flavors: This guided tour showcases the beauty and culture of Puerto Plata, starting with scenic views of San Felipe Fortress. The journey includes stops to explore local architecture and shopping opportunities before concluding with an authentic Dominican lunch, featuring traditional dishes.

This excursion is an excellent way to dive into Puerto Plata’s culinary and cultural treasures.

What to Eat in Puerto Plata?

When deciding what to eat in Puerto Plata, start with Dominican staples like mangu, sancocho and La Bandera Dominicana. Indulge in fresh coastal offerings, such as fried fish with tostones. Craving something sweet? Sample treats like arroz con leche and dulce de coco. Don’t miss out on street food favorites like the chimi and empanadas, or refreshing tropical fruits and the bold flavors of Mama Juana.

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Complete your adventure with these shore excursions

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