Find your gourmet groove at the new Samba Grill Brazilian Steakhouse, where slow roasted meats are carved tableside. Start with sumptuous appetizers and sip your way to Rio Grande do Sul with a classic caipirinha. Then go from prime picanha to fall-off-the-bone beef ribs and beyond — all paired with the perfect vintage from an impressive wine list. Finish with decadent desserts like crème caramel and a tropical piña colada panna cotta. Taste a little or taste it all — the flavors here are as big as Brazil.
The appetizer station at Samba Grill is heaped with enticing bites to kick off your meal, but save room for the main course — a tantalizing selection of Brazilian-inspired dishes you’re going to have a hard time choosing between. Go for an order of picanha, Samba Grill’s signature cut of top sirloin, or the tender and juicy fraldinha, cut from the bottom. You can also indulge in succulent grilled lamb chops, called cordeiro. If you prefer poultry, don’t miss the house frango — tender chicken breast wrapped in bacon that’s been sizzled to perfection. End your meal with something sweet and refreshing, like a piña colada panna cotta, or something rich and decadent, like a thick chocolate layer cake.
- Samba Grill is famous for its Brazilian caipirinha. If you love a great cocktail, make sure you try one.